Our Chef Balaji will teach us step by step how to make the perfect crispy fish fry in Tamil

This Karuvepillai Meen Varuval (Curry leaves fish fry) recipe is a hot,simple and delicious recipe which is most popular amongst South Indian families! For those of you who love fish fry,this is the perfect recipe for you and your family to enjoy!
Meen Varuval :
Ingredients-
Fish - 2 pieces
Ginger Garlic Paste - 1/4 tsp
Coconut Oil - 2 tsp
Salt - To Taste
Lemon Juice
Dry Red Chilli - 7-10
Curry Leaves - 10 sprig
Jeera - 1 tsp
Soombu - 1 tsp
Bengal gram dal - 3 tsp
Pepper - 1 tsp
Rice - 1 tsp
Urad dal - 1 tsp

Location - Courtyard by Marriot Chennai

Try out this delicious Meen Varuval and let us know how it came out in the comments below!